2, 200 grams of green onions, 300 grams of ginger, 300 grams of garlic cloves, 250 grams of onions, 250 grams of carrots, 200 grams of celery, 150 grams of green bell peppers, 100 grams of red bell peppers, 600 grams of whole cilantro, and 25 grams of dried shredded chili.
3, 1000 grams of rock sugar, 500 grams of white soy sauce, 150 grams of fish sauce, 150 grams of Shanxi vinegar, 2000 grams of Lee Kum Kee Soy Sauce, 250 grams of Gui Hua Mouth Rapid Juice, 300 grams of Kamehameha Wan Soy Sauce, 500 grams of Hua Diao Wine, 150 grams of Rose Dew Wine, 100 grams of strawberry mushroom Old Soy Sauce, 400 grams of refined salt, 300 grams of monosodium glutamate, 250 grams of chicken powder.
4, 5000 grams of pork big bone, 1500 grams of old pork elbow, 2000 grams of old hen, 4500 grams of old duck. e. 2 packets, 2000 grams of salad oil.
5, production: the first package into the package kind of spare; will be the second material of all the ingredients of half of the package into the package (dried chili pepper wire all) spare.
6, soup bucket with 50 pounds of water, put D material to cook on high heat for 30 minutes to low heat, simmer to the soup bucket in the soup left 1/3, all the raw materials fished out, the soup with a fine funnel net filter. Salvage the soup oil spare.
7, the salad oil into the frying pan burned to 30% hot, the second material in the remaining
8, the raw materials into a small fire stir-fry for 10 minutes until the aroma out of the raw materials into the material oil, the material oil, two packages of material packets third and fourth together into the soup barrel simmering for 30 minutes, you can get the soup.