Ingredients

Purple potatoes moderate amount/ glutinous rice moderate amount/

Glutinous rice powder moderate amount/ sugar moderate amount

Steps

Step 1

Purple potatoes are washed clean, peeled, and sliced into thin slices

Step 2

Step 2

Step 2

Step 3

After steaming, add sugar and glutinous rice powder, and press it into puree

Step 4

Mix it well, and then roll it into a ball with your hands

Step 5

Soak the glutinous rice for about 4 hours in advance, and then steam the balls of purple potatoes for about 20 minutes.