500ml.

How to make sweet egg milk tea: 1. I use frozen fresh milk, put it directly into the pot and cook the milk first. 2. After the milk is cooked, add Chuan Ning black tea and cook it for about 5 minutes. Just let the milk change color. If you like the black tea with a strong flavor, you can cook it for a while longer. 3. The cooked milk tea needs to be cooled before adding the sweetened seeds, otherwise the taste of the sweetened seeds will change if it is too hot. 4. Add appropriate amount of sweetened seeds according to personal taste. The more sweetened seeds, the sweeter it will be. Step 5: Stir well and add ice cubes at the end, and the sweet embryo milk tea is ready.

Fangha Sweet Egg Milk Tea is affiliated to Gansu Fangha Catering Management Co., Ltd. It is also a popular milk tea brand with high influence in Lanzhou and has won the love of mass consumers. The unique and humorous design style has attracted public attention, and the delicious tea series has no consumption restrictions for young people. "Fangha" is a Western dialect, which means letting go. Fangha Sweet Egg Milk Tea hopes that everyone can put down their worries and distracting thoughts and enjoy a delicious drink quietly.