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The long dumplings wrapping method illustration

Long zongzi package is as follows:

Main ingredients: 2500 grams of glutinous rice, 800 grams of pork thighs, zongzi leaves.

1, first of all, the pork thigh meat cut into strips, add salt, soy sauce, soy sauce, cooking wine, spare ribs soup material, sugar, marinate overnight standby.

2, the rice dumpling leaves clean, cut off the head of the hard root, will be the pot of water boiling into the rice dumpling leaves blanching, fish out and put into the cold water soak.

3, then the glutinous rice washed clean water control, add the appropriate amount of salt, soy sauce, soy sauce, sugar, ribs soup mix well.

4, and then take two rice dumpling leaves, the light side of each folded outward, one end folded into the corner, put a little glutinous rice, and then put the marinated meat strips.

5, then again into the glutinous rice, the rice dumpling leaves from the bottom to the top of the push cover, and then the left and right sides of the package, the top of the extra rice dumpling leaves folded down to the bottom can be.

6, and finally take the yarn tied, rectangular dumplings are wrapped.