Materials

Flower armor 500g, a little coriander, cooking oil, ginger, chili, garlic, pepper, vinegar

Practice

1. Flower armor washed and spare, ginger, garlic minced, chili pepper cut section spare.

2. Boil water in the pot, pour the flower armor until the shells open, fish up cold water to rinse white foam and sand.

3. Pour oil in the pot and boil, ginger, garlic, chili pepper into the pot burst incense, then pour the flower armor stir fry, put a little pepper.

4. Finally put the appropriate amount of salt, vinegar, parsley stir fry a few points trace water can be out of the pot.

Longmen flower armor practice two,

Materials

Flower armor 500 grams, the right amount of green onion, chili, ginger, garlic.

Practice

1. Wash the flower armor and set aside.

2. Pour the amount of cooking oil in the pot, turn on the heat, pot hot into the garlic, chili, ginger stir fry.

3. Pour into the flower armor stir fry, add appropriate amount of yellow wine continue to stir fry.

4. To open all the flower armor speed to add into the green onion and MSG stir-fry mix can be.

Dragon Gate flower armor practice three,

Materials

Flower armor 1 catty Ginger two slices (can not be more) onion two parsley a little

Practice

1. start the frying pan into the ginger, green onion strips, cilantro root

2. almost out of the flavor, slow fire (big fire soy sauce will be stormy) into the soy sauce ? tbsp (can not be too much, do not have to put the salt has been salty enough), Lao Gan Ma a little (according to personal taste), and then add some water (a spoon or so), cook into the oil sauce.

3. Turn up the heat and wait for the sauce to come to a boil, then put in the flower nails

4. When the flower nails burst open, they are basically cooked.

5. Put a little monosodium glutamate or chicken essence, a little parsley, mix a couple of fishing.