9 cities and states in Guizhou, the most characteristic food inventory!

Guizhou province is now set up six provincial municipalities, three autonomous regions, each city and state have their own characteristics of food, hurry to see if there is no flavor of your hometown below!

Zunyi

Shrimp and mutton noodles

Egg cake

Bean flower noodles

Zunyi yellow rice cake

Wujiang slice of fish

Zunyi rice noodles

Duck Creek noodles<

Xishui Tofu Skin Hot Pot

Chishui Tubular Bamboo Shoots

Anshun City

Anshun Taking Vermicelli

Anshun Wrapped Rolls

Zhenningbo Candy

Small Pot Cold Vermicelli

Crystal Cold Noodles

Broken Crispy Buns

Bowls of Cake

Huajiang Sheared Noodles

Bacon and Blood Beancurd

Liupanshui City

Shui Cheng Branding Pots

Shui Cheng Lamb Meat Noodles

Liuzhi Rock Foot Noodles

Panxian Prickly Pear Dried Fruit

Panxian Burnt Noodles

Crispy Whistle Noodles

Odd Lulu Rough Noodles

Sige Wu Yang Yang Yao

Xiao Mi Jiao

Xiao Mi Jiao

Xiao Mi Jiao

Xiao Mi Jiao

Xiao Mi Jiao

Bijie

Dafang Hand-Torn Tofu

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Bijie Buckwheat Buckwheat Pork

Bijie Sauerkraut

Bijie Soup Dumplings

Wenning Ham

Weining Small Pork Pork Pork

Bijie Cold Cake

Dajin Buckwheat Cold Noodle

Pork Rice Intestine

Tongren City

Pot Rice Noodle

Sour Za-Fish

Yuping She-Rice

Mung Bean Noodle

Songtao Rice Bean Curd

Cold Rice Shrimp

Songtao Marinated Duck

Bulgogi Sour Chilli

Sour Taro Loin

Guiyang City

Chicken with Chilli Sauce

Intestine Wanton Noodles

Intestine Wanton Noodles

Intestine Wanton Noodles

Intestine Wanton Noodles

Silk Dolls

Taro Po

Huaxi Beef Noodles

Old Guiyang Vegetarian Noodles

Love Tofu Fruit

Pork Feet in Green Rock

Cold Mixed Chicken Blood

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Qianxi South Prefecture

Fish in Bean Flower Choke Pot

Donkey Rolls in Anlong

Chicken Dumplings in Soup

Xingyi Erluan Ba

Xingyi Triple Soup

Xingyi Brush Handle Heads

Zhenfeng Glutinous Rice

Anlong Cold Cut Noodles

Grabbing Cakes

Southeast China

Xiashi Sour Fish Soup

Kaili Sour Soup

Shallots on Jianhe River

Zhenyuan Roasted Fish

Zhenyuan Roasted Fish

Zhenyuan Roasted Fish

Zhenyuan Roasted Fish

Zhenyuan Roasted Fish

Zhenyuan Roasted Fish

Deep Fried Kebab

Sister Rice in Taijiang

Lamb Yak

Duck in Sanxiu Plasma

Fried Scented Worms

Qiannan Zhou

Duyun Punching Cake

Duyun bad chili acid

Beef with shrimp and acid

Spiral snail noodles

Sour soup noodles

Eight treasures of rice with black glutinous rice

Doushan stinking acid

Horse meat in Hwishui

Murong

So many unique hometown food, which one do you finally love?

Foodies are welcome to add recommendations!

In addition to the powder is noodles, what beef noodles, mutton noodles, mung bean noodles, intestinal noodles and so on, anyway, in Guizhou, whether it is the city or the street is full of noodle shops.

As we all know, Guizhou is a city of delicious food, Guizhou's nine cities and states also have different food, Xiao-II has searched for you.

Bijie

Bijie Soup Dumplings - a variety of core fillings, including soft and smooth, sweet and cool, meaty and dry, and fruity.

Yalang Bagua Chicken - a custom used to predict good and bad luck, with a mellow flavor, tasty soup and tender meat.

Wei Ning Fried Mustard Rice - rice made from oatmeal and rice or millet, fried with chili and cooked ham, four colors, unique flavor.

Wang Duzi Roasted Chicken - first dried and then deep-fried and then brined and cooked, the meat is tender, nutritious, and suitable for both young and old.

Zunyi

Mutton Powder - fragrant, fresh and mellow, mouth-watering.

Red Oil Noodle Skin - Ginger and garlic water with 2cm long strips, full of flavor for those who love spicy food.

Bean Flower Noodles - a local creation, savory and tasty.

Taro Poi - a snack that can be found in every street, it is refreshing and tasty.

Love Tofu - baked tofu, spicy and smooth, full of flavor.

Egg Cake - Crispy outside and tender inside, sweet and delicious.

Guiyang City

Branding Pot - vegetables and meat are branded and eaten on a special iron pot with a soulful dipping sauce that tugs at the heartstrings.

Barbecue -- Guiyang's barbecue specializes in dipping sauce, and we especially recommend the pork in sauce, which is excellent.

Sour Fish -- The red, sour fish in soup is a great way to enjoy your meal. The red sour soup fish is the business card of Guiyang people's table.

Qiandongnan Miao and Dong Autonomous Prefecture

Rice Bean Curd -- A special snack of Qiandongnan with mellow flavor and rich texture.

Xiashi Dog Meat - tender meat with delicious flavor.

Fern Fried Bacon - sweet and savory, rich in nutrition.

Rolled Vermicelli - tasty and unique flavor.

Chicken rice - tasty and nutritious.

Gray alkali poi - soft and sticky flavor, mellow and delicious.

Qiannan Buyi and Miao Autonomous Prefecture

Jiangkou Dried Bean Curd - unique production, a long history.

Mustard Grey Bean Curd - unique flavor, very rich reputation.

Lamb with radish - tender meat, no stink, rich in nutrients.

Amber Cake - commonly known as Hap Ye Cake, also known as Hap Liang Po, unique color, aroma and shape, very rich in national characteristics.

Tongren City

Tongren She Rice - glutinous rice, rice, bacon, artemisia, wild onion, soft and sticky.

Cold Folded Earroot - Hot and sour, refreshing and detoxifying, served with social rice.

Rice Shrimp - one of the varieties of rice tofu, nourishing and appetizing, sour and spicy.

Oil Po Po - one of the most traditional breakfasts in Tongren, crispy and tender on the outside, with a burnt flavor on the inside.

Liupanshui

Shui Cheng Mutton Noodle - The hot mutton noodle is so hearty.

Panxian Ham - the skin color is golden, the meat color is red and tender, and it tastes oily but not greasy.

Sticky Rice Chicken - fragrant and tasty.

Green Bean Curd - Tender green soybeans with tender pumpkin, sweet and refreshing.

Burning Noodles - because of its heavy oil and no water, so called burning noodles, delicious.

Qiannan Buyi and Miao Autonomous Prefecture

Xingyi Bait Pie - the best round-grained japonica rice and glutinous rice, soft and delicious.

Xingyi Brush Handle Head - made with exquisite materials and fine workmanship.

Xingyi Intestinal Vermicelli - unique flavor, more than a hundred years of history.

Shuji Kung Zi Noodles - "pressed" and "cut" noodles, strong.

Anshun City

Odd Lulu - colorful and delicious.

Huajiang Dog Meat - smooth skin and tender meat, soup is rich in flavor.

Wrapped rolls - spicy and refreshing, appetizing.

Bobo Candy - sweet and crunchy, crispy and delicious.

Sour soup fish, Huaxi dog meat. [Smile]

List of snacks in Guiyang:

1. sausage noodles - 2. love tofu fruit - 3. Lei's tofu garden 4. yi yi dai bao - 5. silk dolls - 6. pomegranate rolls - 7. rice in casserole pots 8. bowls of ear cakes - 9. chicken cakes - 10. sugar sesame balls - 11. sauerkraut and cumin noodles 12. gongbao chicken - 13. bad chili crispy fish - 14. gongbao eel - 15. konjac potpourri meat shreds - 16. cold salad - 17. sauerkraut with bait 18. Chennian dao cai - 19. cassoulet with hare - 20. saddle noodles - 21. rice tofu - 22. qingzhen yellow poi - 23. guiyang silk doll 24. egg yolk crisp - 25. pan-fried yellow cake - 26. bean curd brain - 27. kangjia crispy whistle noodle - 28. huaxi wangji beef noodle - 29. soft whistle noodle - 30. guiyang chicken meat cake

Anshun List of snacks:

1. Anshun Beef Noodle - 2. Anshun Hot Pot Noodle - 3. Zhenningbo Candy 4. Colorful Pearl Soup - 5. Hedgehog Bun - 6. Bao Gu Ba - 7. Anshun Crispy Bun 8. Sweet Noodle - 9. Pumpkin Rice - 10. Chicken with Lotus Root Paste - 11. Bowls of Ear Cake - 12. Buns in Oil - 13. Pumpkin Buns - 14. Crispy Whistle Glutinous Rice with Oil - 15. Plum Blossoms - 16. Buckwheat Cold noodles

Zunyi snacks:

1. Zunyi mutton noodles - 2. Zunyi Douhua noodles - 3. Zunyi rice skin 4. Zunyi hollow noodles - 5. Zunyi egg cake - 6. Black glutinous rice 8. 7. Baifeng cake - 8. Colorful rolls - 9. persimmon buns - 10. yam gourd 11. goldfish dumplings - 12. fern chicken cake - 13. chrysanthemum cake - 14. pumpkin cake with good fortune

Liupanshui snacks:

The first time we saw this is when we were in the city of Liupanshui, and it was the first time that we saw this in the city of Liupanshui, and it is a very important place for us. > Liupanshui Snacks:

1. stir-fried shredded pork with konjac potpourri - 2. prawn and goldfish pastry - 3. apple pastry 4. taro poi with shredded chicken and mushrooms - 5. cold rice skin - 6. Touzou whistle wontons

Tongren Snacks:

1. noodles with shredded chicken - 2. tongren shi rice - 3. ox rolls - 4. buckwheat grapes

5. corn dumpling - 6. three-scented buns - 7. brush head - 8. gui hua hua jiao (桂花花), a type of Chinese traditional Chinese food. Baozou - 8. 桂花桐叶果

Bijie Snacks:

1. Bijie soup dumplings - 2. weining buckwheat pastry - 3. weining ham 4. weining fried buckwheat rice - 5. 荷叶糍粑 - 6. 引子煎软饼

Qian Dong Nan Snacks:

1. shi Bing mung bean noodles - 2. shi Bing dog meat soup pots - 3. chan nian dao cai 4. 糕粑藕粉 5. sour soup long bone noodle 6. Wu-mi inverted rice dumplings

Qiannan snack list:

1. sour soup fish hot pot - 2. Dushan salt pickles - 3. four-color sweet wine po 4. buckwheat ferns like raw pear - 5. red gown oil cake - 6. deep-fried corn cakes 7. chickens foraging - 8. Qingming Festival Po - 9. sliced chicken powder - 10. open water 11.Chong Chongchong (four sound) cake

Qiannan snacks:

1. 2. Huajiang Dog Meat - 3. Chicken Soup Dumplings 4. Shou Tao 5. Bean Paste Nest 6. Aromatic Taro Balls 7. Mandarin Duck Cake 8. Chicken Soup Garden 9. Pickled Radish 10. Shujiakangzi Noodles 11. Brush Heads 12. Xingyi Roasted Duck 13. Zhenfeng Glutinous Rice

The people of all ethnic groups in Guizhou have their own traditional dietary habits and culinary skills, and have formed a variety of styles of traditional foodstuffs, famous dishes, as well as colorful and varied dishes, which can be eaten at any time of the year. The famous delicacies and colorful snacks. Yuan Dynasty has been known as Suiyang hollow noodles, the Ming Dynasty was celebrated by the world of Weining buckwheat pastry and Dushan salt pickles, the Qing Dynasty has been full of Qian Dian Zhenning wave sugar, the development of local snacks over the past hundred years, up to 1,000; so far can be common in the market no less than 200 kinds. These foods have their own production characteristics, each with its own color, aroma, taste, shape, and each of them recorded the relevant customs and anecdotes.

There are so many good food, this year 11 went to Guizhou, Guizhou barbecue, sour soup fish, silk doll, tofu meatballs, tempeh hot pot, beans and rice hot pot, mutton and rice noodles and so much more are worth a try

Guiyang's huaxi beef noodle, Zunyi's shrimp lamb noodle, Bijie's torn tofu, Meitan's toothpick, Muchuan's big foot mushrooms, Tongzi pot stickers, Chishui's bamboo fungus, and many, many, many more. The first thing you need to do is to get your hands on some of the most popular snacks in the world, and then you can get your hands on some of the most popular ones!

I love the barbecue of Guizhou.

I love the barbecue in Guizhou. When I traveled to Huangguoshu waterfalls in Guiyang free time, I went to a night market to eat, which is fish, mixed with their respective dishes, I was so impressed.

Xiao onion today to take you into Guiyang, colorful Guizhou, the most beautiful Guiyang, Guiyang is located in Guizhou Province, is the economic, political and cultural center of Guizhou, where not only have endless beautiful scenery, appreciate the endless ethnic culture, but also have to eat endless food.

Come and enjoy the beauty of Guizhou!

Guizhou scenery

The next small onion to take you to experience Guiyang food!

Fish in sour soup

Xiao onion has always been interested in sour, sour soup fish is a unique food of the Miao people, the mouth is sour and delicious, spicy, appetizing. Sour soup is brewed with boiled rice swill water, soup with specialty bad chili and many local nutritious herbs, and then add tomato acid cooking natural sour soup, good sour soup should be white. If you add some soybean sprouts, small bamboo shoots and wild onions as accessories, the flavor is more unique.

Intestine Wanted Noodles

Intestine Wanted Noodles is a famous snack in Guiyang, which is made of pig intestines, egg noodles, mung bean sprouts and deep-fried diced pork. 5-8 yuan/bowl, can be added to the noodles and chicken, another money, intestinal Wanted Noodles strictly speaking have to be used for raw materials of the hand-rolled egg noodles, to the pig's large intestines and blood as a raw material, coupled with a special chili oil, the taste of fresh and spicy, the noodle is strong, chewy, and the noodles are good. The noodles are strong and chewy. The name "肠旺" is a homonym of "常旺", which means good luck. The soup is bright red, the blood is tender, the chicken broth is oily but not greasy, spicy but not violent, and has a long aftertaste. In Guiyang City, each noodle store have.

Sour soup silk doll

Silk doll, is a handmade branded palm-sized dough, bean sprouts, cucumbers, carrots and other seasonal vegetables all wrapped up in a brain, plus a few fried golden beans into the water, poured a small spoon of Guizhou's unique paste chili pepper dipping water, and hurry to stuffed into the mouth chewing, that mouth full of spicy crispy, people can not forget for a long time. This snack, because the shape of the dough wrapped around the shredded vegetables is like a baby in swaddling clothes, people then gave it an image of the name - "Silk Doll".

Tofu rounds

The next small onion to take you to eat a fun - tofu rounds, tofu rounds are very unique Guizhou snacks, which Leijia tofu rounds are the most famous. Leijia tofu rounds with tofu as the main material, cooking practice of soft fried mainly, the taste belongs to the homemade flavor. It is amazing to see the difference between the crunchy, almost golden skin and the soft, silky tofu filling inside. Served with a mildly spicy sauce made from ingredients such as pickled radish and folded ear root, it's crisp and flavorful, and you won't get tired of eating more of it.

Rice Bean Curd

Rice Bean Curd is a traditional summer snack in Guiyang. It is made from the year's new rice soaked in water and then polished into a pulp, heated and boiled on a gentle fire and made with brine points. When eaten cut into 2-3 inch strips, put on the chopped green onion, ginger, garlic water, soybeans, Yunnan black daikon, soy sauce, vinegar, and finally drizzled with red oil spicy, a bowl of food to cool down the summer and relieve cravings, you can not stop.

Cold folded ear root

The taste of this thing is really not complimentary, of course, like very much like, hate very much hate, folded ear root, also known as fishweed, dog point ear, dog heart grass. There is a special aroma, rich in a variety of nutrients, fat, carbohydrates, protein, cephalic acid, methyl nonanone, lauric olefin and so on, beneficial to the body's health. Folium is also a traditional Chinese medicine, has diuretic seed, appetizing gas, clearing heat and detoxification, swelling and sores, stomachic digestion, improve immunity of the body's therapeutic effects. Guizhou people like to fold the ear root with cold mixing way into the dish, is usually a table essential dish.

Colorful Guizhou, the most beautiful Guiyang, this sentence is right, Guiyang is the most center of Guizhou, the integration and the most beautiful scenery, there are endless food, you have the opportunity to come to Guizhou to play Oh!

1. sausage noodles - 2. love bean curd fruit - 3. Lei family tofu garden 4. a yi dabao - 5. silk doll - 6. pomegranate rolls - 7. casserole rice 8. bowls of ear cake - 9. chicken cake - 10. sugar sesame round - 11. sauerkraut cumin ear noodles 12. Gongbaojian - 13. 糟辣脆皮鱼- 14. Gongbaojian eel 15. konjac potpourri meat shredded - 16. cold mixing folded ear root - 17. sauerkraut bait lumps of poi 18. Chen Nian Dao Cai - 19. stewed hare - 20. saddle noodles 21. rice tofu - 22. Qingzhen yellow poi - 23. Guiyang silk doll 24. egg yolk pastry - 25. pan-fried yellow cake poi - 26. bean curd brain - 27. Kangjia crispy whistling noodle 28. Huaxi Wangji beef noodle - 29. soft whistling noodle - 30. Guiyang chicken meat cake