Tiger Skin Eggs

Materials

Main Ingredients Eggs Side Ingredients Water Soybean Oil White Sugar

Methods

I. First, put the eggs into a pot with the water not over the eggs.

II. After 5 minutes, fish out the eggs and put them in cool water, when cool.

Third, peel the eggs. Put the oil in the pan , three minutes when the heat of the pickled eggs into, and so on the outer skin fried into the color of the illustration can be.

Four, if you like sweet food can be dipped in sugar, if you like salty flavor can be put in the fried salt.