The thick yogurt, banana, pitaya, green extract and blueberry are mixed together and frozen in the refrigerator to make fried yogurt. The specific method is as follows:

Ingredients: 500g thick yogurt, 2 bananas, half pitaya, and proper amount of green essence.

Accessories: blueberry and flour.

1, add a proper amount of flour to the water, and put the green extract and blueberries into the cleaning.

2. Cut the pitaya into thin slices of appropriate size, peel the banana and cut into thin slices.

3. Dry the water on the green extract and blueberry with a kitchen paper towel, and cut the green extract in half.

4. Prepare a larger flat-bottomed plate, cover it with plastic wrap, pour the prepared yogurt in and tidy it up with a small spoon.

5, put the prepared fruit on it, and then put it in the refrigerator for more than 4 hours, hard frozen.

Precautions:

Stir-fried yogurt can be made not only into fruit flavor, but also into nuts, honey beans, or a mixture of two or three, which can be randomly matched according to personal preferences.