Yellow wine to rice, corn as raw material, rich in nutrition, containing 21 kinds of amino acids, yellow wine is China's national specialty, also known as rice wine, belongs to the brewing wine, the world's three major brewing wine occupies an important seat. Yellow wine can be consumed with dregs or just the juice.
1. The traditional way to drink it is to warm it up by placing the wine container in hot water or warming it over a fire. The distinctive feature of warm drinking is the strong aroma and soft flavor of the wine. However, the heating time should not be too long, otherwise the alcohol are volatilized, instead of light and tasteless.
2. Drinking yellow wine chilled will quench your thirst and make you feel cool and refreshed. Homemade chilled yellow wine, you can buy the supermarket regular yellow wine, into the refrigerator freezer, drink and then put a few pieces of ice in the cup, taste better. According to personal taste, you can also put plums, lemons, etc. in the wine or blend some Sprite, Coke, fruit juice. It has the effect of reducing summer heat and promoting appetite.