Appropriate amount of mutton

crucian

Proper amount of winter bamboo shoots

Appropriate amount of white radish

Onion amount

Ginger amount

Garlic right amount

Proper amount of salt

Appropriate amount of pepper

Xianxian tasty

Cooking process

An hour takes time.

Ordinary difficulty

Steps of mutton and fish soup

1

Cut the mutton and blanch it.

2

Move into a casserole and stew with boiling water.

three

Cut a small piece of winter bamboo shoots and add them to stew for half an hour.

four

Wash the crucian carp.

five

Fry the fish, add the onion, ginger and garlic and fry together.

six

Rush into hot water.

seven

Pour the fish soup into the casserole and continue to stew for half an hour.