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Xi'an fried hemp food recipe

Hemp food, also known as "Ma Shi", "Ma Shi Zi" or "Ma Shi Zi", is a home snack in the northwest region (especially in Xi'an).

Patriotic general Yang Hucheng was a native of Shaanxi, and when the news of the victory in the war came, he couldn't help but say to his wife, "Buy me a straw hat, and I'll eat my hometown

meal, and buy some more food and wine to celebrate." It turned out that his hometown was in Pucheng County, Shaanxi Province, where hometown rice was hemp food. Straw hats are used as daily rain gear,

and locally as tools for making hemp food, in order to rub on the patterns on the straw hats.

Mr. Jia Pingwa called it "Oh Mean" (in Shaanxi) in his "A Little Knowledge of Shaanxi Snacks". Guan people call hemp food, cat ears. It is made of buckwheat noodles. The dough is rolled on a net straw hat for fine food, and cut into thick pieces and kneaded by hand for lazy food.

Hemp food can be eaten not only boiled (commonly known as braised hemp food), but also boiled in broth and then stir-fried (commonly known as fried hemp food).

Materials

Main ingredients: 300g wheat flour, 250g tomatoes, 100g potatoes, 100g carrots, 50g shiitake mushrooms, 25g black fungus, 80g soybean sprouts, 100g bok choy;

Supplementary ingredients: moderate amount of oil, appropriate amount of salt, appropriate amount of dried meat, appropriate amount of thirteen spices, 1 egg, green onion, ginger and garlic, appropriate amount of light soy sauce, Magic Chef soup 2 teaspoons, vinegar, pepper. teaspoon, vinegar moderate amount, pepper moderate amount, chicken essence moderate amount, sesame oil moderate amount

Hemp food

1

Flour and water and into a dough, wake up for twenty minutes, kneaded repeatedly until it becomes a smooth dough.

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2

Roll out the dough to a thickness of about 1cm.

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3

Slice the dough into 1cm wide strips, and roll the strips with your hands on the board to form columns

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4

Slice the columns evenly to form small dices.

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5

Dust the board with flour, use your thumbs to press lightly on the dices, and gently roll the dough with the force of the press, and the dough will be rolled up.

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6

Like a cat's ear. A slightly rough surface is easy to roll and shape.

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7

Bring water to a boil in a pot.

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8

Put in the rolled hemp food and cook until 8 layers are cooked.

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9

Cook the hemp food in cool water, remove from the water and set aside.

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10

Rinse the vegetables and set aside.

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11

Potatoes and carrots are cut into small dices and set aside. (I forgot to take a picture of the carrots)

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12

Chop the tomatoes and set aside.

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13

Shredded mushrooms and fungus cut into small dices and set aside.

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14

Cut bok choy into pieces and set aside.

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15

Mince the garlic cloves and set aside.

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16

Beat the eggs into a bowl, put a small amount of flour to beat and stir well.

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17

Heat the pan and slide it with oil.

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18

Pour the eggs into the pan and spread into a thin egg cake.

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19

Spread the egg pancake to cool, first cut into thin julienne in the diagonal knife cut into small diamond-shaped slices standby.

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20

Heat the oil in a pan, add the onion, ginger and garlic and stir.

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21

Pour in the tomatoes and stir fry.

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22

Add thirteen spices, salt and cook for a while by stirring.

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23

You can add moderate amount of boiling water to cook the tomato soup.

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24

Add soybean sprouts and stir-fry.

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25

Add potatoes and carrots and stir-fry.

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26

Add mushrooms, fungus, add a little soy sauce and stir fry.

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27

Finally, add the bok choy segment.

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28

Stir fry for two seconds and turn off the heat, set aside.

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29

Add water to the pot and bring to a boil. (Fresh bone broth will taste better)

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30

Put in the boiled sesame food and boil again

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31

Pour in the stir-fried side dishes, add the dried pork seeds (or not), add salt, Magic Kitchen stock, pepper, and moderate vinegar to taste.

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32

Finally sprinkle with crushed garlic cloves, chicken essence, drizzle with sesame oil, turn off the fire.

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33

Served in a bowl, sprinkle with diced eggs. Serve with chili peppers and vinegar according to personal preference.

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Tips

1, the dough and a little harder.

2. The smaller the rolled hemp food, the better the taste.

3, the side dishes can be according to personal preferences with random.