2. China Chinese hamburger is the abbreviation of China Chinese hamburger, which is one of the traditional special foods in Shaanxi Province, China. On June 20 16, 1, Chinese hamburger was selected as the fifth batch of intangible cultural heritage list in Shaanxi Province. In Shaanxi, there are bacon clips of Baiji steamed buns, meat buns of Baoji Xifu with vinegar, and meat buns of Tongguan in Tongguan, which are different from Baiji steamed buns. Steamed buns are brown in appearance, with clear stripes and layers inside. Steamed buns are bulging, crisp and tender, and the temperature is very hot when eaten. Moreover, the old Tongguan meat steamed stuffed bun is cold and hot, and the cake is crisp but not greasy. Chinese hamburger is a famous snack in Shaanxi.