1
Prepare to start
2
Preparing Ingredients
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First, soak all the ingredients in water, rinse them, and dry them naturally. Then cut some into slices and set aside.
4
Cut into strips of green peppers and set aside.
5
Cut the red pepper into strips and set aside.
6
In order, soak all the ingredients in water, wash them and dry them naturally. Then cut some into slices and set aside.
7
Order to soak all ingredients in water, wash and dry naturally. Then cut some into slices and set aside.
8
Order to soak all ingredients in water, wash and dry naturally. Then cut some into slices and set aside.
9
Order to soak all ingredients in water, wash and dry naturally. Then cut some into slices and set aside.
10
Carrots cut into strips
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Order to soak all ingredients in water, wash and dry naturally. Then cut some into slices and set aside.
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Order to then cut some into slices and set aside.
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Then cut the portion into slices and set aside.
14
Then cut the portion into slices and set aside.
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Then cut the portion into slices and set aside.
16
Slice the fenugreek bo
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Slice the white radish
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Slice the white radish
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Slice them all into small long strips
21
Prepare the radish