Recommendations for the top ten specialty delicacies in Northeast China:

1. Sauce-coated stick bones

Soy sauce-based stick bones are a specialty delicacy of the Northeast. It is a delicacy made from ingredients such as pork stick bones and soy sauce. It is rich in nutritional value, overflowing with the aroma of sauce, refreshing, delicate in texture, and delicious in taste. It is deeply loved by young and old men in the Northeast, and it is also a delicious meal on the wine and dinner table. Nowadays, there are many self-service restaurants in many shops that also offer the special delicacy of soy sauce big bone sticks.

2. Stewed goose in iron pot

Stewed goose in iron pot is one of the famous Northeastern dishes known all over the world. It is a delicious dish made with ingredients such as goose and cooking wine. It is deeply loved by young and old men in Northeast China. After eating a bite of goose meat and drinking two ounces of wine, it will make people have a long aftertaste. It is not only popular in the Northeast, but also in China everyone will give a thumbs up and praise this delicious delicacy.

3. Pork skin jelly

Pork skin jelly is a famous food in Northeast China. It is deeply loved by women. Pig skin contains collagen, which is very good for female friends. It is made with ingredients such as pork rind and soy sauce. The taste is tender and smooth, cool and crispy, rich in nutritional value, delicious and not irritating, suitable for all ages, and is a favorite among people.

4. Braised white meat

Boiled white meat is also a famous delicacy in Northeast China. It is a flavored delicacy made with ingredients such as sauerkraut and pork belly. It is sour, spicy and refreshing, and is an appetizer for rice. Now it is also a common home-cooked dish. It is paired with a bowl of hot rice and some sauerkraut. It is really delicious. I myself You can eat three big bowls without feeling greasy.

5. Di Sanxian

Di Sanxian is one of the traditional famous dishes in Northeast China. It is a special snack made from eggplant, potatoes, green peppers and other ingredients. Delicious and fragrant, it is also an appetizer. It is also a popular dish on the dining table in Northeast China and is deeply loved and welcomed by people.

6. Fried quail

Fried quail is a very delicious delicacy in Northeast China and is famous in Heilongjiang. The main ingredient of fried quail is quail, coupled with delicious shrimp crackers, it is carefully made through multiple processes. The well-done fried quail is golden in color, attractive in aroma, crispy in appearance, tender and delicious, and is very popular in the local area.

7. Guobaorou

Guobaorou is one of Harbin’s specialties. It is a delicious snack made with ingredients such as pork tenderloin and eggs. Charred on the outside and tender on the inside, crunchy and delicious, nutritious and delicious. Once you take a bite, your lips and teeth will be fragrant and you will have endless aftertaste. Guobao Pork is now a common dish on Northeastern dining tables and has won the hearts of the people.

8. Blueberry Yam

Blueberry is a specialty snack in Northeast China. The unique combination of blueberries and yams adds a beautiful touch to this dish. It is beautiful in appearance, sweet and sour, not greasy, melts in your mouth, and has extremely high nutritional value. It is one of the must-eat snacks in summer. My kids always order blueberry yam when they go to a restaurant.

9. Chicken Stewed with Mushrooms

Chicken Stewed with Mushrooms, I believe everyone is familiar with this classic Northeastern delicacy. This is a well-known Northeastern stew. The main ingredients are Chicken, mushrooms and vermicelli are carefully stewed. The prepared chicken stew with mushrooms is bright in color, soft and tender in texture, delicious in taste and rich in soup. It has a high reputation in the Northeastern stew list.

10. Northeastern Stew

Northeastern Stew, also called "Hodgepodge", is also a common home-cooked dish in the Northeast. The main ingredients are pork, potatoes, tofu, fungus, etc. It is simple and easy to make even by putting various ingredients in a pot and stewing them together. The well-cooked Northeastern stew has various flavors, is delicious, meaty and vegetarian, and is also rich in nutrients.