2, acacia flowers into a clean and waterless container, add flour.

3, use chopsticks to stir until each acacia flower is evenly coated with flour.

4, put water on the pot, boil, acacia flowers into the drawer.

5. Steam for 8 minutes over high heat.

6, steamed acacia flowers. Mixed while hot. Pour with garlic, vinegar, soy sauce, sesame oil, salt mixed with the sauce can be.