This is the legendary bean greenworm! Green and fleshy, they were the bugs I was most afraid of when I was a kid. Children in rural areas have all seen this kind of bug!

Nowadays, this kind of insect has become a delicacy on the dining table, with a plate selling for 800-1,200 yuan. How expensive! This cabbage caterpillar is called Doudan.

Doudan is the white meat squeezed out from the head to the end of a fat green bean insect after being drowned in water.

Now some farmers have begun to breed cabbage caterpillars. The soybeans in the field are not for human consumption, but for feeding insects. The bean caterpillar can eat up two bean leaves in its lifetime. More than 10,000 soybean plants can support 7,000 to 8,000 worms, and can produce more than 100 kilograms of worms. The price per kilogram is more than 100 yuan. The income from soybeans per acre can reach 10,000 yuan, and the cost is only 3,000 yuan, which is more efficient than planting. Soybeans are nearly 10 times taller.

How to make Doudan delicious food?

After squeezing out the bean curd, wait until the oil is hot, add garlic, ginger, chili and other seasonings, add the bean curd and stir-fry, then add a small amount of water to put the bean curd and simmer for a few minutes. The fragrant, thick, and spicy roasted bean curd is ready.

Doudan Food

Looking at this insect, the editor feels so scared! Who is brave enough to eat it?