Sea bream yakitori (Taiyaki) is the most famous traditional snack in Japan, which literally means grilled sea bream in Japanese (also known as gaji fish, benga gaji, gajin snapper, tongbang fish, with a silvery red body with light blue spots, a big head and a small mouth, very beautiful), but in reality it's a grilled pancake filled with red bean paste stuffing, just in the shape of a sea bream. I'm sure you've seen snapper yakitori in many Japanese movies, TV shows or animations. Snapper yaki is a traditional Japanese snack, named for its resemblance to a snapper, and comes in many different flavors and preparations. Is it good? There is no doubt that snapper yaki is very tasty.
The most basic ingredients for making snapper yaki include the following: low-gluten flour, baking powder, eggs, milk, sugar and red bean paste. Among these, there are some that can be changed when making other flavors of snapper yaki. The three future trends in the snapper yaki line of stores are itemization, speed, and freshness. Itemization requires the enterprise to have a brand name effect, rapid use of fast processing of raw materials, semi-finished products and finished products to become the future development trend of the snack market, and freshness means that the enterprise should have a matching supply and distribution functions. These three trends point to the enterprise's ability to expand, product composition and mode of operation.
As the saying goes, "Food is the God of the people," and no matter how the industry changes, health is the eternal topic of consumers' pursuit. Snapper grilled part of the product main "low-calorie formula, reduce the burden" selling point, sweet, no burden. Of course, with the development of time, there are more and more innovative products, which can be salty or sweet, to attract more consumers to buy in the store. As we all know, in order to achieve the quality taste of the product, most snack bars will add a variety of flavorings in the snacks, consumers in the enjoyment of delicious at the same time, but also added a lot of health burden. The head of the snapper grill product team believes: "Reducing the burden of life is not as easy as it seems, and being able to make a new healthy snack that reduces the burden for consumers is even less easy. Snapper grilled is for health, a variety of ingredients are fresh, will not add a variety of messy seasoning, a snack although it can not change anything, but it is a solid step forward for health."