Steps
Beef and fennel dumplings Steps 11.600 flour with 300 water and 1g salt, start the and noodle program. Use chopsticks to stir first into flocculent, in the start will not puff dry powder.
Beef and fennel dumplings recipe step 22. Ground beef with an egg, salt, pepper, pepper, chicken powder, oyster sauce, soy sauce, cooking wine, mix well in one direction. Then add water in small portions and continue stirring, adding more water each time the mixture thickens. After 5 - 6 times, the meat mixture is thick and soft, put it in the refrigerator for 30 minutes.
Beef and Fennel Dumplings Step 33. Wash the fennel seedling and control the water, I put it into a vegetable bag and tumble dry in the washing machine.
Beef and Fennel Dumplings Step 44: Chop the fennel into fine pieces and put it into the pot for mixing
Beef and Fennel Dumplings Step 55: Add sesame oil and mix it well
Beef and Fennel Dumplings Step 66: Take out the beef from the refrigerator, and the meat will be much dryer and tougher than it was when it was put in, as the fats and oils in the meat are already cured.
Beef and Fennel Dumplings Step 77. Add sesame oil again and mix well, the filling is ready.
Beef and fennel dumplings practice steps 88. live good dough from the bread machine barrel, kneaded smooth and then under the dose of rolling, rolling requirements of the center of the thick around the thin, after the wrapping of the dumpling skin will be the same thickness.
Beef and fennel dumplings practice step 99. Put the filling, the thumb and forefinger of both hands to cooperate, will be pinched and squeezed together to form the skin.
Beef and Fennel Dumplings Step 1010: Sprinkle a thin layer of dry flour on the case and place the dumplings on top.
Beef and Fennel Dumplings Step 1111: Bring water to a boil in a pot, add the dumplings, and push the dumplings along the sides of the pot with a spoon to turn them around in the pot until they float. Add a spoonful of cool water to the pot and bring it to a boil again. Repeat this for one***three times and the dumplings will be cooked. As the saying goes: three rolls of dumplings and two rolls of noodles.
Beef and fennel dumplings practice steps 1212. water control out of the dumplings on the plate
Beef and fennel dumplings practice steps 1313. with rice vinegar, sesame oil or chili oil to eat.
Beef and fennel dumplings