1, Ingredients: Sri Lanka black tea 3g, 15g condensed milk, 80g of light cream, cream bacon (can be replaced by your favorite nuts) 2, 230g of boiled water, sugar 8g.

2, practice: 230g of boiling water to soak black tea; 15g of condensed milk, 20g of light cream mix, will soak the black tea sieve, stir first, and then use an electric whisk to beat for 2-3 minutes, such as the surface of the tea appeared to be more bubbles can be, like to drink ice at this time you can add a few ice cubes; will be the remaining 60g of cream with 8g of sugar, whipped, poured over the surface of the tea; will be the Beefroot fruit or other The remaining 60g of cream with 8g of sugar, whipped, and poured on the surface of the tea.