Adding a little cooking wine can remove the fishy smell, and adding onions can also remove the fishy smell of eggs.

1, rice wrapped in eggs (rice wrapped in eggs), a kind of rice that Japanese people often eat, has the same status as fried rice with eggs in China. Wrap a bowl of rice (hot), beat a raw egg in it, pay attention to the raw egg, and then pour some soy sauce (or curry) according to the taste and stir it properly. Now Japan has soy sauce and seasonings specially produced for egg-wrapped rice.

This kind of rice can often be seen in Japanese dramas and cartoons. For example, Shen Le in "The Silver Soul" often eats rice wrapped in eggs. Japan was short of resources after the war, saving time and trouble, and the taste of rice was delicious, so it spread, but in recent years, some people questioned the hygiene of raw eggs.