A few years ago, I saw glutinous rice dates, red dates and white glutinous rice on the Internet. The chubby ones are very cute, and they look very gratifying. They are also very healthy to eat. It is not difficult to learn how to do it. It is a snack that family members like to eat.

Jujube is rich in a variety of nutrients, among which the content of vitamin C is among the best in fruits, and it has the reputation of "king of vitamins". Moreover, jujube is well known for its functions of tonifying deficiency, benefiting qi, nourishing blood and calming the nerves, which is good for women and the elderly.

The nutritional value is very high, and it is even more because of its sensational name "Too Soft-hearted". Indeed, the taste buds on the tip of the tongue first touch the sweetness of red dates. After chewing slowly, the soft glutinous rice gradually blends into the unique sweetness of red dates, rendering another smooth and tender taste.

the method of glutinous rice jujube

1, the jujube is soaked in water for half an hour

2, the trick is to remove the core, and use a straw to remove the core for three seconds. You can have a look.

3, it's simple and quick to remove the red dates.

4, cut it open with scissors

5, knead glutinous rice flour into strips with hot water and put it into red dates

6, put a proper amount of water in the steamer, put the prepared glutinous rice dates in, cover the lid tightly, and take it out after steaming for 1 minutes.

7, you can pour some honey or sweet osmanthus when eating, according to your personal preference. I like the smell of osmanthus. I am drenched with sweet osmanthus.

Tips

1. Don't rub the glutinous rice balls too small. According to the size of the red dates, put them in the red dates to show a little bit, which will look better. Haha, smile. Of course, don't burst too many red dates.

2. The red dates I used are very sweet, so there is no sugar in the glutinous rice balls. If necessary, you can add appropriate amount of white sugar.

3. Red dates should be thick and taste good. This kind of jujube meat is sweet.