1, a kind of food.

2. I like eating.

Kung pao chicken is a famous traditional dish with Chinese and foreign characteristics, including Shandong cuisine, Sichuan cuisine and Guizhou cuisine, with different raw materials and practices.

The origin of this dish is related to the soy sauce chicken in Shandong cuisine and the pepper chicken in Guizhou cuisine. Later, it was improved and developed by Shandong Governor and Sichuan Governor Ding Baozhen in Qing Dynasty, forming a new dish-kung pao chicken.