Noodles, eggs, shredded pork, rape, onion, chives, monosodium glutamate (or chicken essence), soy sauce.

Production process:

1. Put the noodles in boiling water, simmer for a while, take them out and shower with cold water;

2. Heat the pan, lubricate it (so it won't stick to the pan), add the eggs, stir fry and serve;

3. Add onion, leek, rape, shredded pork, monosodium glutamate (or chicken essence) and soy sauce to taste, then add noodles and continue to stir fry;

4. Keep stirring the noodles with chopsticks, in order to stir up the noodles, then add the eggs and onions and stir fry for a while.

First, cook the noodles and soak them in cold water. Then, fry the eggs and ingredients in the pot. Add some chicken essence, monosodium glutamate and a little salt to the noodles. Fry them with soybean oil. They are golden in color and delicious, otherwise the noodles will swell up. (Ingredients: mung beans, ham sausage, carrots, mushrooms)

Answer supplement

The hotel uses XO sauce to fry, and it's not bad to put some bean paste for you in a small restaurant .. cost. =.= ||