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How to make buckwheat cold noodles?

1 bowl of buckwheat starch

1 bowl of starch, 1 bowl of water mixed well, no block can be

3 bowls of water into the pot to boil, pour into the mixture of starch paste, pouring while stirring

High heat and stir until the pot no powder, no block, turn to medium-low heat and stir until transparent

Container smeared with sesame oil to prevent sticking

Stirred into the container of the cold noodles

7

After cooling, pour out, cold, fried can be.