Before each use of the U.S. multifunctional soybean milk machine, you need to the U.S. multifunctional soybean milk machine and food contact to the parts are cleaned once, the conditions of the hot water can be rushed aside, remember to the head, the location of the socket should be to avoid water, to ensure that there will be no water energized. After washing the ingredients into the United States multifunctional soybean milk machine, and then add the appropriate amount of water, cover the lid, press the food want to achieve the function key. If you are making soybean milk, the United States multifunctional soybean milk machine is divided into ? Dry beans? Wet beans? Two kinds, you can choose according to the treatment of soybeans. After the work of the United States multi-function soybean milk machine is completed, remember to immediately use water to clean the inside of the machine and food contact to the location once again.
With the United States of America multifunctional soybean milk machine to make food recommendations?
The raw materials are soybeans, peanuts, if you want to increase the taste of soybean milk, you can add pure milk. Soaked soybeans and peanuts with water into the U.S. multifunctional soybean milk machine into soybean milk, filtered into the milk, add the right amount of water to boil, cooled with a little sugar can be directly drink. Not lose outside of the soybean milk it.