Spring Festival at home, want to use the microwave oven to do food, specifically how to do it? Here we come to this issue for some discussion, I hope these contents can help friends in need.

Egg tart skin out early to unfreeze, raw eggs into the plate and stirred to add cream cream, pure milk warm fire warm melting, and then add low gluten flour and condensed milk stirred evenly into the egg mixture; egg mixture poured into the tart skin, eight full can be put into the microwave oven wheel, the microwave oven in addition to unfreezing, warming the ingredients, you can also make a lot of delicious specialties, desserts, snacks, and a variety of dishes. There are also a variety of dishes. The specialties made that way are healthy and low oil, not easy to cause a lot of kitchen fumes, but also more conducive to the daily cleaning of the restaurant kitchen.

The chicken wings thawed front and back sides of a few cuts, into the vessel to add seasoning marinade into the flavor; prepared in advance of the appropriate aroma frying powder and an egg sprinkled, prepared in advance of an empty dish without water, put wooden chopsticks to build a simple net; will be flavored chicken legs first wrapped in egg wash, and then a layer of aroma frying powder, that's the principle of the microwave oven itself leads to. Heating ingredients from the inside out, is the inside of the moisture are gone. And that basic principle is just right for big fresh shrimp. Dehydration and cooked course, shrimp shells will become more and more charred crunchy, delicious and supplemental calcium.

Dried squid, firmly believe that we all know very well. As we all know the general dried squid in cooking before the need to boil hair, soak open after a good, and then fried or soup, etc., the whole process does not take a short time, it can be said that love to eat a mouthful of their own dried squid specialties really is not easy ah! Steamed sea bass, steamed eggs, making noodles, cooking rice, baked chicken thighs of the basic functions are there, can easily reach the home needs, do not have to bother to think about which adjust the degree of ripeness, a few minutes, just a key to the actual operation can be, especially suitable for "hands-free" recipes to make.

All kinds of hot pot dishes and seasonings are prepared, and then put into the microwave oven to choose microwave heating low or high heat to get cooked, and then put into the seasonings and mix, the necessary dishes are done. This kind of practice environmental protection and energy saving environment hygiene, does not cause smoke, make the dishes only need to match the appropriate and foot microwave oven is most suitable for middle-aged and elderly applications. Advantage depends on the actual operation is simple, clear, commodity stability is good, suitable for the elderly application. From the role of the level points, there are two categories with skewer type and no skewer type. Can be differentiated according to their specific circumstances to buy.