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Sauerkraut fried pork intestines practice tips

How to Stir-Fry Pork Intestine with Sauerkraut

1.

Break out and wash the sauerkraut and soak for 5 minutes.

2.

Chop the cleaned sauerkraut.

3.

Garlic cloves and small peppers are washed and chopped separately.

4.

Put oil in the pan, put the millet pepper and garlic cloves in the pan and fry.

5.

Pour down the sauerkraut and stir fry for two minutes.

6.

Then pour in the marinated pork sausage and stir-fry for one minute.

Sauerkraut fried pork sausage finished picture