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Why is it not recommended to eat pig heart?

The reasons why it is not recommended to eat pig heart include the presence of parasites, reaction between pig heart and drugs, high cholesterol, etc.

1. The existence of parasites

Pig heart, as an internal organ of animals, will inevitably be invaded by some parasites, such as cysticercosis, liver fluke, etc. These parasites can harm human health and damage the human digestive system, respiratory system, reproductive system, etc. Therefore, if pig hearts are not adequately processed, the chance of containing parasites is higher.

2. Pig heart and drug reaction

Some drugs will be metabolized after entering the human body, but after the metabolism process in the pig body, the composition of the drug may change or accumulate. .

3. High cholesterol

Pig heart contains high cholesterol. Some overweight people and people with high blood lipids should be extra cautious when eating pig heart. It is recommended to eat in moderation. edible.

Notes on buying pig hearts:

1. Many people buy fresh pig hearts, but fresh pig hearts cannot be stored for a long time, and the remaining pig hearts are the most Good to freeze. At this time, everyone must clean the blood in the pig heart, and then divide it into suitable small pieces. If you have Shaoxing wine at home, you can add a little to the pig heart and then freeze the pig heart for storage. However, freezing does not mean that it can be stored indefinitely. Everyone should try to eat it within two months.

2. Fresh pig heart looks light red, is more elastic to the touch, and does not smell fishy. And if the pig heart is no longer fresh, its color will be lumpy brown, it will feel inelastic and smell fishy. Please don’t buy this stale pig heart.

Reference for the above content: Baidu Encyclopedia-Pig Heart