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cucumber carrot copied shrimp
This stir-fried shrimp shared today should be considered a relatively simple cooking method in the existence of home cooking.

It combines the freshness of shrimp, but also carries out the concept of meat and vegetable combination to the extreme.

So much so that the author's children always look forward to this dish whenever I make it at home.

If you are also interested in today's delicacy, come and see how it is cooked.

The name of the food: stir-fried shrimp.

Preparation of raw materials: 25-30 ready-made shrimp, carrots, cucumbers, one each, the egg white of an egg, a spoonful of starch, half a gram of salt and chicken essence, a spoonful of oyster sauce, a spoonful of cooking wine, a ml of sesame oil, a little pepper and chicken powder, scallions, ginger and garlic a little.

The first step: first we wash the carrots and cucumbers, remove the head and tail, and then cut into their favorite shape, but not too big pieces Oh.

The second step: the shrimp into a bowl, add pre-prepared salt, chicken broth, cooking wine, an egg of egg whites, wearing disposable gloves or wash your hands, repeated scratching 30 seconds, add a spoonful of cornstarch again mixing and blending, marinate for six minutes.

The third step: prepare a pot of 350ml of boiling water, first cut the cucumber and carrot into the boiling water, blanch for a minute to pull out and control dry; and then the marinated shrimp into the pot, blanch for two minutes, pull out of the water with clean water to wash, and control dry standby.

The fourth step: add the appropriate amount of oil in the pot, fifty percent oil temperature into the onion, ginger and garlic burst incense, and then the blanched shrimp into the pot, stir-fry over high heat for two minutes, add a little pepper, chicken powder, oyster sauce seasoning.

Step 5: Finally, pour the processed cucumbers and carrots into the pot, stir-fry over high heat for one minute, drizzle with prepared sesame oil, stir-fry again for 30 seconds and you can leave the pot to taste.

I don't know for today's simple stir-fried shrimp, you are not quite feel satisfied? If you also like today's delicious, you may want to try it at home.