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Is Jianpi Bazhen cake medicine or something?
Baishen? Jianpi Babao cake originated from the prescription of the imperial doctor in Ming Dynasty and flourished in the court of Qing Dynasty. It is a classic formula for invigorating spleen and nourishing stomach in history. It can not only regulate the baby's spleen and stomach well, make the baby's spleen and stomach strong, but also effectively reduce the baby's problems such as abdominal distension, diarrhea, skipping meals, spitting milk, disgusting milk and anorexia. It can also supplement nutrients such as amino acids and protein necessary for baby's growth.

There are hundreds of kinds of baby health products on the market, which dazzle mothers, but few of them can be used as baby food supplements for a long time. Some products have certain restrictions on the baby's age, and it is difficult to meet the needs of the baby every month.

Jianpi Bazhen cake not only contains rich nutrients such as protein, fat, vitamins, polysaccharides and carbohydrates, but also contains nutrients such as calcium, iron, zinc, manganese, potassium and magnesium. It not only effectively regulates the child's spleen and stomach function, but also meets the child's daily nutritional needs, which is naturally the baby's first choice of complementary food!

Spleen-invigorating Bazhen cake is made by adding Chinese herbal medicine into traditional baby food supplement rice flour and adopting modern technology. The medicinal materials used are homologous in medicine and food. Natural materials, long-term consumption, safe and secure. It is fragrant and sweet, like a cake. Suitable for babies over four months old at all stages. Water and milk can be boiled to make liquid or paste. It can also be used as cookies for babies over one year old.