Composition:

5 fresh squid and 2 millet spicy.

Exercise:

1. Wash squid and cut into pieces, and dry the water with kitchen paper towels. 2. Add 2 millet peppers+half a spoonful of pepper powder+half a spoonful of cumin powder+1 spoonful of cooking wine+1 spoonful of soy sauce+1 spoonful of corn oil+appropriate amount of black pepper, and marinate for 15 minutes. 3.

Turn back 180 degrees and bake for 5 minutes.