Where is the best place to grow moss

Moss is also called tribute vegetable. It is a kind of green algae. It usually grows in moist rock swamps and is mostly distributed in my country. In the eastern coastal area, tribute dishes in other areas are relatively rare.

Winter and spring are the times when moss is harvested in large quantities and put on the market. The specific time depends on the location. This plant has very high nutritional value and has the functions of softening and dispersing knots, clearing away heat and detoxifying.

Different origins of moss: Anhui moss

Anhui is one of the main producing areas of moss, mainly concentrated in Binchuan County. The moss here has green flesh, white skin, and delicate meat. It is soft and has good yield. The price is about 2-6 yuan per catty.

Zhejiang moss

Zhejiang is also rich in moss. The moss plants here are very slender and rich in nutritional value. They are rich in protein, dietary fiber, alginic acid and other elements. Relieves swelling and resolves phlegm.

Liaoning moss

Dalian City in Liaoning Province is also rich in moss, which is known as the "green hair in the sea". The moss here tastes sour and slightly warm, and can be dry or wet. There are many ways to eat it, and it has the functions of clearing away heat, detoxifying, nourishing yin and moisturizing dryness.

Jiangsu dried moss

Pizhou dried moss in Jiangsu is a specialty there. After drying, the moss has a bright color, strong salt and frost, crisp and refreshing taste, but this kind of The technology is relatively difficult to master, and the price is about 40 yuan per catty.