Main Ingredients

Zucchini

Half

Carrot

Half

Mushroom

6 pcs

Supplementary Ingredients

Oil

Amount

Salt

Amount

Lean meat

Onion

Amount

Ginger

Amount

Garlic

Amount

Meiji Fresh

Amount

Shredded Oil

Amount

Steps

1. Remove mushrooms from the stem, clean and cut into thin slices

2. Zucchini cut knife blade

3. zucchini knife blade, is this

4. carrot willow blade

5. green onion cut flowers, ginger minced

6. lean meat slices

7. frying pan sautéed meat slices whitening

8. put onion and ginger sautéed aroma

9. pour in the mushroom slices, sautéed until soft

10. p>10. add the flavor of fresh color

11. add a little salt

12. pour into the zucchini slices

13. then pour into the carrot slices stir-fry until the zucchini is ripe

14. add a little sesame oil seasoning can be.

Tips

Cutting zucchini blade, fried easy to taste cut will not be fried too bad lead to the loss of crispy taste