The most authentic way to make fried rice noodles is as follows:

Materials to prepare: rice noodles, eggs, ham, garlic, green onions, bean sprouts, salt, chicken broth, chopped chili peppers, light soy sauce, bowls, baskets, spoons, plates, spatulas, pans, and oil.

1, rice noodles soaked in water for 25 minutes and then fished out, drained.

2, bean sprouts cleaned, drained and set aside.

3, ham slices, green onions cut into scallions.

4, garlic minced, chopped chili half a spoon spare.

5, eggs beaten into the pan fried, shovel small pieces of sheng out.

6, the bottom of the pan oil, the next garlic, chopped pepper stir-fried.

7, add ham, bean sprouts, stir fry over high heat.

8, add the rice noodles upside down stir-fried.

9, add a small amount of salt, chicken essence, soy sauce, chopped green onion, stir-fry flavor and color over high heat.

10, the last stir fry a few times out of the pot.