Five categories of people are not suitable to eat natto: people with serious stomach problems, kidney disease, gout patients, acute pancreatitis developers, wounds are not healed.

1, serious gastric disease eat natto will hurt the stomach gastric mucosa, will make gastric disease aggravated

Natto purine content is high, there is to promote the role of gastric juice secretion; natto dietary fiber in the gastric mucosa will cause mechanical damage. Therefore, patients suffering from peptic ulcer, acute gastritis and chronic superficial gastritis should not consume natto.

2, kidney disease eat natto, will make the kidney burden heavier, is not conducive to the patient's recovery

Natto containing non-essential amino acids is high, for nephritis, renal failure and renal dialysis patients are not favorable, so it should be banned.

3, gout patients to eat natto is never, this is the thing on the fire

gout is due to purine metabolism malfunction caused by natto contains more purine, so gout patients should try to eat as little as possible natto.

4, acute pancreatitis eat natto, will hinder the recovery of the condition

Acute pancreatitis attack, it is strictly prohibited to eat all the food that can stimulate the secretion of gastric and pancreatic juices. Since natto promotes the secretion of gastric juice, it is also not suitable for consumption.

5, the wound is not healed to eat natto easy to cause wound bleeding, is not conducive to the recovery of the wound

Nattokinase anti-blood coagulation strong, after surgery and the wound is not healed patients take easy to cause wound bleeding.

6, a large amount of natto can cause diarrhea

Large amounts of natto can cause diarrhea, this is because of the absorption of too much nutrients, resulting in the stomach and intestines can not work well, it will be easy to cause the phenomenon of diarrhea.