La beef & mutton
Xi 'an beef and mutton breast is a very famous local specialty. Beef and mutton are carefully selected, with complete auxiliary materials, proper cooking and exquisite craftsmanship. Pickled beef and mutton is ruddy in color and crisp in texture. The preserved beef and mutton that can be bought are generally made of good materials, and the products made are authentic. The queue at the entrance of cured beef and mutton butcher shop is extremely hot, reaching more than ten meters, and the vacuum packaging preservation is generally about 10 days.
Huang Gui persimmon cake
Shaanxi is a major persimmon production province. Lintong's Huojing persimmon and Fuping's persimmon are famous all over the country. The most famous persimmon and small Ayabeni in Lintong are crystal clear with thin skin and no seeds. Persimmons are particularly easy to peel, cool, sweet and refreshing, sweet but not greasy, and taste particularly good. Friends who like food can buy it and take it away.
green bean cake
Mung bean cake in Shaanxi is a very famous local product, which not only has diverse tastes, but also has good quality. This is one of Xi's most delicious specialties. Although there are mung bean cakes in many places, the mung bean cakes in Xi 'an can definitely be said to be the local products of Xi 'an. Its main feature is that it doesn't add any oil, and its entrance is soft, but it doesn't feel oily. It is also called "dried bean cake".