Can children eat eggs when they cough? Can't eat eggs, especially yolk.
Because egg yolk contains a lot of iron, which is necessary for human body, and it is also the most needed and rare nutrition for bacteria. After bacteria enter the human body, they can only reproduce further by obtaining iron, and the reproduction of bacteria is usually what we call infection. Cough is infected by germs. Eating egg yolk at this time is not intended to provide conditions for germs to reproduce again, which will aggravate the condition.
In general, children with cough cannot eat the following foods in their diet:
cool food
It is not advisable to eat cold or frozen drinks when coughing. At this time, if the diet is too cold, it will easily lead to lung qi occlusion, aggravated symptoms, and will not heal for a long time.
Fat, sweet and delicious food
Traditional Chinese medicine believes that cough is mostly caused by lung heat, especially in children. When a child coughs, the gastrointestinal function is weak, and fried food can increase the gastrointestinal burden, help damp and heat, breed sputum, and make cough difficult to heal.
Fish-flavored shrimp and crab
The cough of children with cough is aggravated after eating fishy food, which is related to the stimulation of respiratory tract by fishy smell and protein allergy to fish and shrimp food. Children who are allergic to some fish and eggs should pay more attention, among which silver carp and hairtail have the greatest influence.
Sweet and sour food
Sour food often accumulates phlegm, which makes it difficult to cough up phlegm, thus aggravating the condition and making cough difficult to heal. Apples, bananas, oranges, grapes, etc. should not be eaten when coughing is severe. Eating sweets will also help heat up, making inflammation difficult to cure.
tangerine
Many people think that oranges are cough-relieving and expectorant, so they let children with cough eat more oranges. In fact, orange peel does have the effect of relieving cough and resolving phlegm, but orange meat produces heat and phlegm instead.
Peanuts, melon seeds, chocolate, etc.
The above-mentioned foods contain more oil, which is easy to breed sputum after eating and make cough worse.
tonic
Many parents give some supplements to children with weak constitution, but children should stop taking supplements when their cough is not cured, so as not to make it difficult to cure.
Baby coughs without taking medicine, but the best way to stop cough can be diet therapy 1, pear water.
Pear is a hundred fruits, which has the effects of promoting fluid production, moistening lung, resolving phlegm, relieving cough, clearing away heat, reducing fire, clearing heart fire and relieving sore poison. Eating pear when a baby coughs is the safest and most convenient dietotherapy. Even if the baby doesn't cough, it can be cooked for the baby to eat, clear away heat and moisten the lungs, moisten the throat and replenish body fluid.
Pear water is very simple, mainly to master the time of boiling pears. If it is used for relieving cough for babies, it must be boiled for more than 40 minutes to have a cough relieving effect, otherwise the more you eat, the more you cough. Suitable for babies who start eating complementary food at the age of four months.
Production method:
(1), pear diced, red dates to the core, if there is shredded tangerine peel, pear had better not peel, more cough effect.
② Put pears and red dates into a container and add 500ML of water.
(3), the fire to boil, and then simmer for more than forty-five minutes, when cooking for twenty minutes, you can add rock sugar according to the cough. If you cough without phlegm, you can put rock sugar, but if you have phlegm, you can't put rock sugar.
2, three beans drink
Sandou drink is a famous prescription of Bian Que, a physician in China during the Spring and Autumn Period and the Warring States Period. It has been circulated in China for thousands of years, and it has taken thousands of years to prove that Sandou drink is an essential medicine at home. I use mung beans, black beans and red beans. The main function of mung beans is to clear heat and relieve summer heat, while that of red beans is to clear heat and promote diuresis. The main function of black beans is to tonify kidney, replenish essence and clear heat, and at the same time buffer the coolness of mung beans and red beans. Sandou drink can not only clear away heat and detoxify, strengthen spleen and promote diuresis, prevent cough, but also enhance the immune function and improve the disease resistance. Even if the baby is not sick, it can be cooked for the baby at ordinary times, only the benefits are not harmful. Suitable for babies over six months old.
Production method:
① Put red beans, mung beans and black beans into the pot in equal amounts.
(2) Add enough water to boil, and after the water boils for 30 minutes, it can be served to the baby. If the big baby can eat beans, it can be served to the baby after the beans are boiled and blossomed.
3. Stewed pears with Chuanbei
Previously, boiled pear water was suitable for babies with cough but no phlegm, while stewed pear with Fritillaria cirrhosa was suitable for babies with cough and phlegm. Fritillaria cirrhosa has the function of moistening lung, relieving cough, resolving phlegm and relieving asthma. If the baby has this cough, let him drink stewed pear with Fritillaria cirrhosa. Just drink water for the baby, and the big baby can eat pear with Fritillaria cirrhosa.
Production method:
(1), pear after washing, big discharge eight pieces, remove the kernel.
(2) Put the cut pears into a container, add Fritillaria cirrhosa, and put them into a steamer without adding water or capping, so that the steamed pear water is the real pear water.
(3), the fire boil, and then change to low heat for one hour, you can turn off the fire, although there is no water, but because there is steam, so finally boiled, there is still a lot of pear water.
4, ginger and jujube soup
The first and third dietotherapy are aimed at hot cough. If it is cold cough, what dietotherapy should be used? I think the most effective one is Jiangzao decoction, which is pungent and warm when sick, and has many effects such as dispelling cold and sweating, resolving phlegm and relieving cough, regulating stomach and stopping vomiting. Ginger is spicy, which is not easy for babies to accept. You may add a little brown sugar to neutralize the taste.
Production method: ginger need not be peeled, cut into shreds, add two red dates and water to boil in a pot, add a little brown sugar to boil for more than half an hour after the water boils, and give it to the baby while it is hot.
5. Chen Pi Shui
Pericarpium Citri Tangerinae tastes bitter and warm, and has the effects of invigorating the spleen, eliminating dampness and resolving phlegm, relieving boredom and retaining fragrance, lowering adverse reactions and stopping vomiting. When I usually eat oranges at home, I will leave the peel and put it on the window sill to dry. The longer the drying time, the better the effect. Only after drying for more than three years can I be regarded as dried tangerine peel. My windowsill is basically full of dried tangerine peel, which is placed according to the time. Usually, I will put a little cooking. If the baby coughs, I will cook it with water for 20 minutes, which is especially effective for coughing and phlegm.
6, red beans and barley water
This is a good way to remove the moisture in the body. If the moisture in the human body is too heavy, it is easy to get sick, such as colds and coughs. Therefore, when you encounter this kind of cough, you can drink red bean barley water, which has the effects of diuresis and dampness, spleen and diarrhea, and heat and detoxification. The practice is similar to that of Sandou drink, which is to cook the barley and red beans in a pot. Be sure not to enlarge the rice, otherwise it will not have the effect of dampness.
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