1, Tiaojiao beef.
Stubby beef is the representative of delicious taste in Leshan, which has a history of one hundred years. It is the intangible cultural heritage of Leshan and an absolutely indispensable delicacy in the streets and lanes of Leshan. The soul of stubby beef lies in this soup base, and dozens of spices such as cloves and dried tangerines are added, and Chinese herbal medicines are boiled with beef bones, which has a fresh flavor of medicinal diet.
2, pheasant.
Boji is a famous snack in Sichuan, which has been circulated for hundreds of years since the Qing Dynasty. There are many flavors of Boji, such as red oil, rattan pepper and pepper hemp. Almost all of them are given by the bottom of the pot.
3, butter spicy.
Mala Tang has appeared on many TV programs and is famous all over the country, which makes food lovers everywhere full of praise. While eating, they burn it and choose dry dishes or oil dishes according to their own tastes.
4. Sweet-skinned duck.
When foreign tourists leave Leshan, it is often difficult to pack a sweet-skinned duck, alms chicken, mala Tang, and stilted beef.
5, fried skewers.
Deep-fried skewers account for half of the delicious food in Leshan, which is deeply loved by delicious people. Marinated with secret bittern oil, the heat must be just right to be delicious enough, and then dipped in secret sea pepper noodles, so that you can experience the authentic Leshan flavor in minutes.
6, Macun fish head.
Jiajiang Macun, more than ten kilometers away from Jiajiang County, has a famous dish called Macun Fish Head, which is not only famous, but also delicious. It is made of silver carp, a specialty of Macun Reservoir with excellent local water quality, and a fish head weighs 2 Jin.
7. Suji popcorn.
Mihua candy is a traditional famous product in Suji, which has a history of more than 100 years. It is an intangible cultural heritage and a symbolic product of chinese national geography. The predecessor of Suji Mihua was Emei lard valley flower, which began before the Qing Dynasty. Later, its production technology was brought to Suji Town by Jill Zhang military commanders, and it was named Suji Mihua candy.
8. Emei eel silk.
Emei shredded eel can be said to be one of the most famous Jianghu dishes in Emei Mountain area. The eel meat is delicious and is the first-class table delicacy, which is loved by many diners.
9, ma bian copied hands.
Mabian wonton soup is a well-known must-have for breakfast in Mabian. It's no problem to eat three or four ounces, and shops can be seen everywhere in Leshan.
10, Leshan Mianmian Ice.
In summer, nothing is more suitable than a bowl of ice-cold sponge ice.
Scenic spots in Leshan:
Leshan is the first batch of key scenic tourist cities in China that are open to the outside world. It is known as the view of the world's mountains and rivers is in Shu, and the victory of Shu is better than history. As of 20021year, Leshan has three world-class heritages, four national key cultural relics protection units 10, four national intangible cultural heritages, three national scenic spots, two nature reserves and two wetland parks.
There are 3 national forest parks, 3 national geological parks, 3 mine parks 1 and 4 national water conservancy scenic spots. A total of 35 A-level scenic spots have been created, including 2 5A-level scenic spots, 4 4A-level scenic spots1,2 tourist star hotels in the city, 78 travel agencies and 6 branches/kloc-0.