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New Year's Eve flower buns practice tips

How to make Chinese New Year Flower Buns

Ingredients: flour, yeast, sugar, red dates, etc.

Making method

1, bowl add 1 pound of plain flour, 3 grams of yeast, 10 grams of sugar to promote fermentation, mix well, with the right amount of lukewarm water and noodles, stirring until there is no dry flour, kneaded underhand to form a dough, covered with plastic wrap to wake up 2 times larger.

2, the panel sprinkled with a little dry flour, take out the dough, knead and exhaust for 5 minutes, knead back to the original size of the dough, kneaded directly rolled into a long strip, in the next into the size of a small equal dose.

3, and then each small dose of individual kneading round, and then rolled into a thumb thickness of the long strip, the length of about 20 centimeters can be. Then use a knife to press a flower shape on it, and after pressing one side, cross-press the other side. Then press the ends of the long strip, flatten, and then use a knife to cut a few cuts, both ends of the cut, put the dates, the two ends to the center of the roll a little, billet is done, especially simple, and very beautiful.

4, and then do another flower shape, first of all, the dough rolled into a long strip, and then from the two sides to the opposite direction of the roll, and then use chopsticks in the middle of the pinch, pinch and then cut the four sides of a little bit, in the middle of the position of a red date, a billet is done.

5, take another dosage of noodles, roll it into long strips, use a knife to press out the pattern, then press it in the opposite direction, and finally roll it up from one side to the other, and then pinch it together at the back after rolling it up, so as to make the steamed buns more beautiful. After pinching, put a red date on the top of the bun, and then the bun is ready. These kinds of date flower buns have been all done, especially beautiful, covered with a cage cloth, wake up for 10 minutes, after the time is up, see the volume significantly larger, get the hands of the light is done.

6, put it placed in the steamer, set up a little space, because in the process of steaming, will expand larger, the flower buns directly on the pot of cold water, high heat boil after the transfer of medium-high heat steaming for 20 minutes, turn off the fire and then smothered for 5 minutes can be out of the pot.

Tips:

1, and the pasta with lukewarm water and pasta, and the temperature of the water can not exceed 40 degrees, the temperature is too high, it is easy to die of the yeast, so the pasta will not be able to develop.

2, steamed in the pot to simmer for about 5 minutes before leaving the pot, so that the bun will not collapse. You can't simmer for too long, so the buns will stick to the grate.