The fresh ginkgo ear sold on the market is processed and is not toxic. Wild psyllium contains some toxins. The real fresh fungus, that is, just picked without processing the fungus, is containing porphyrin photoreceptor substances, after eating fresh fungus, porphyrin photoreceptor substances will be distributed with the blood circulation to the human epidermal cells.

This time by the sun exposure, it may trigger solar dermatitis, into the skin red, itchy and painful, appear bright red pimples and blisters. Porphyrin photoreceptors are also easily absorbed by the mucous membrane of the throat, resulting in throat edema, general discomfort, runny nose, watery eyes, fatigue and shortness of breath and other symptoms.

Expanded:

Dried ginkgo retains most of the nutrients in ginkgo, including polysaccharides, vitamins, minerals, etc., and fresh ginkgo is not much better than dried ginkgo. Even if there was a small amount of toxin contamination during the drying process, it will be degraded under the action of ultraviolet rays from the sun.

The fungus is sweet, light, flat, non-toxic, and has the effect of replenishing the spleen and stomach, but also has the effect of benefiting the intestines, nourishing the yin and moistening the lungs. It can enhance the body's immunity, and also enhance the tolerance of tumor patients to radiation and chemotherapy. Silver fungus is rich in natural plant gelatin, plus it has the role of nourishing Yin, is a good moisturizing food can be taken for a long time.

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