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Ingredients: lettuce, garlic, oil;

Accessories: appropriate amount of soy sauce

Garlic lettuce

1

Wash the lettuce and set aside.

2

Boil water in a pot. When the water boils, lettuce will fall off.

three

When the lettuce is soft, you can scoop it up, drain it and put it on a plate.

four

Chop garlic.

five

Take a pot, pour a proper amount of oil, add garlic and turn on a small fire. When garlic becomes brittle and golden yellow. Turn off the fire and pour it on the lettuce quickly, and you will hear a "prick"

six

Finally, pour in soy sauce and finish.