1. Eggs and peppers are ready.

2. Cut the pepper into hob pieces and break the eggs.

3. Cut the onion in moderation.

4. Heat the oil in a hot pot and fry the eggs.

5. Stir fry and remove for later use

6. Leave the bottom oil in the pot and add the onion to stir fry.

7. Add green peppers and stir fry slightly.

8. Add scrambled eggs

9. Stir well and add soy sauce.

10. Stir well.

1 1.

skill

Eggs should be fried tender, then half-cooked, not over-cooked, otherwise the eggs are not delicious, and green peppers can be fried raw. If they are too soft, they will be tasteless!