How to make baked potatoes

1. Wash the potatoes and cut them into large slices

2. Steam them in a pot

3. Let them cool

4. Add the onions and sauté

8. Sauté the green and red peppers briefly

9. Add the potatoes and sauté well

10. Add the tomato salsa and sauté well

11. Add the basil, parsley powder, and salt

12. Toss to coat well

13. Put into the baking dish

14. Sprinkle with the shredded mozzarella

15. p>15. Bake in a preheated 200 degree oven on the middle shelf for about 15-20 minutes

16. Remove from the oven and cook until the top is golden brown

Tips

The green and red bell peppers can be added to the pot with the potatoes, and then tossed around a little bit. Because I am worried that my family will think that the green and red bell peppers are not so cooked, so I stir-fried them for a while.