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When frying chicken wings, what is the difference between coating a layer of starch and coating a layer of egg wash?

Fried food is a lot of people love to eat, whether it's doughnuts, sugar cookies, sesame balls and other vegetarian food, or fried meat, fried fish, fried chicken and other meat. Now in the summer, the weather is hot people are very lazy, do not want to move, so many people eat the concept of "quick", can quickly get a meal is the best. At present, there are many kinds of novice or lazy people suitable for fast food, are said to be a few minutes can be done. I love chicken wings, and every time I go to the night market, I have to grill a few skewers to eat.

At home we do chicken wings in a variety of ways, such as cola chicken wings, braised chicken wings, etc., but I prefer fried chicken wings. No matter which way you do it, the taste and flavor are the most important thing. Children like to eat fried chicken wings, every time you go to McDonald's or KFC to buy a copy of the amount and less expensive, although it is a big brand, but still feel uneasy, so you want to eat or their own home is more assured to save money. I'd like to introduce you to the practice of fried chicken wings today, very simple, crispy skin and tender meat, but also very flavorful, like to eat quickly look at it.

Spicy fried chicken wings

Materials: chicken wings, New Orleans fried chicken powder, eggs, breadcrumbs, cooking oil, each appropriate amount.

Methods

The first step, it is best to buy fresh chicken wings in the market early in the morning, than the frozen chicken wings in the supermarket taste a lot. If you don't buy them, then you can use frozen chicken wings, which must be thawed before you can make them. Wash the fresh chicken wings with water and drain them well.

Step 2: Using a knife, make several cuts on both sides of the wings to make them more flavorful. Put the chicken wings into a large bowl, sprinkle with New Orleans Fried Chicken Powder, and mix well with chopsticks to fully coat the chicken wings with the seasoning.

Step 3: Add some water to the bowl, then cover it up and put it in the refrigerator to marinate overnight, which will fully flavor the chicken wings. Beat an egg in the bowl, mix well, and take the marinated chicken wings out and coat them with the egg mixture.

The fourth step is to prepare a clean bowl and pour some breadcrumbs on it. After the chicken wings are coated with the egg mixture, put them into the breadcrumbs and "roll" them, so that the surface of the chicken wings is covered with breadcrumbs, and this is the layer of crispy skin.

The fifth step, start the pot, pour the appropriate amount of cooking oil in the pot, high heat, when the oil temperature reaches seven mature, turn to medium heat, will be wrapped in breadcrumbs of the chicken wings into the frying pan frying, frying while using chopsticks to the chicken wings, so that the chicken wings are heated evenly, the taste and texture is better, fried and then put on the plate you can eat.

Tips

①To make fried chicken wings, it is best to use fresh chicken wings, which contain sufficient moisture so that the meat of the fried chicken wings will be tender. If you use frozen chicken wings, if you freeze them for a longer period of time, you will lose a lot of moisture and the meat will not be as tender.

②Be sure to use a knife to make a few cuts on the wings so that when marinating, the seasonings can enter the wings better and make them more flavorful.

3 marinated chicken wings coated with breadcrumbs, not only can be put into the frying pan to fry, but also can be put into the oven to bake, the oven should be preheated in advance, the temperature at 180 ℃, bake half an hour can be, so that it is done is a spicy baked wings.

Small is usually so to do spicy fried chicken wings, we will do? If you have a better way to do it, do come out more delicious, welcome to leave a message to the editor!