The simplest way to make Double Ninth Cake is as follows:

Main ingredients: sticky rice flour, glutinous rice flour.

Excipients: sugar, milk, osmanthus.

1. Mix rice flour, glutinous rice flour and sugar evenly.

2. Add milk, stir evenly, and knead it into a ball with your hands so that it does not fall apart.

3. Sift the mixed rice flour.

4. Cover the sifted rice noodles with plastic wrap and let stand for 1 hour.

5. Prepare the mold, put the rested rice noodles into the mold and scrape it flat, put it in a steamer and steam for 10 minutes to set the shape. Take out the shaped Double Ninth Cake, turn it over, sprinkle with osmanthus and continue steaming for 10 minutes. Minutes are enough.