Ingredients required

Main ingredients: chicken feet, lemon

Accessories: millet pepper, ginger, garlic, onion, salt, light soy sauce, cooking wine, rock sugar.

Steps to make lemon chicken feet

Step one: Prepare an appropriate amount of chicken feet, clean them, cut off your nails, and cut them in the middle so that the chicken feet can absorb the flavor better.

Step 2: Pour chicken feet under cold water, add appropriate amount of ginger slices, cooking wine, and scallions and blanch them. After boiling, scoop out the foam and cook for about 8 minutes. Remove and rinse with cold water and drain. spare.

Step 3: Prepare the required ingredients, shred the ginger, slice the garlic cloves, cut the spicy millet into small pieces and set aside

Step 4: Add 1 tablespoon to the drained chicken feet Cooking wine, 2 tablespoons of light soy sauce, appropriate amount of salt, appropriate amount of rock sugar, add shredded ginger, garlic slices, spicy millet, and then add cold boiled water.

Step 5: Prepare a fresh lemon (with the peel) and cut it into moderately thick slices, remove the lemon seeds inside (because lemon seeds have a strong bitter taste), clean them, and then Place the lemon slices on the chicken feet. Make sure the chicken feet are covered with cold water so that the flavor can be absorbed better.

In just a few simple steps, you are ready to make lemon chicken feet that will become more and more flavorful the more you bite into them (the refrigeration time will be longer). If you are single, go ahead and treat yourself; If you have a significant other, what are you waiting for? Go clean and buy chicken feet and make a loving snack to make her/him happy.

Tips for good food in life

1. The skin and flesh of good chicken feet are white and bright, without yellow hard skin and mucus;

2. The finished product has not been eaten Once finished, put it in the refrigerator for several days without deterioration (except for vacuum packaging);

Step 6: Seal the bowl with plastic wrap, put it in the refrigerator for more than 5 hours, and you're done