1, it is more important than anything to pay attention to humanized management, let employees regard Hamburg as their home, and always greet guests with a smile. Treat employees like a family, and treat them as their relatives. I told the waiters that the restaurant dragon is your home, and I am your's mother. What do you have to tell me? At the same time, you are my food and clothing parents, and all my wealth is brought by you. Your family is my business, and I am the organization. Everyone has his own highest road. When you leave, I will give you a pair of shoes to make you go further. \x0d\ 2. With digital management, I seldom sit in the store, even when I was very young. It should be clear how much money is collected, how much money is spent and how much profit is given to the "big shopkeeper". The catering industry is very complicated, "the most complicated must be the simplest", as long as you stick to the plan, you can make money. Of course, you have to sign a "gentleman's agreement" with the manager at first, the boss must trust, and the employees must be honest and behave well in order to do a good business. Shake the whole machine digitally. For example, 100 Jin of potatoes can make how many French fries, and how many drinks can a paper cup hold? After data verification, we can know fairly well, such as how many groups of lights should be turned on, and we should also pay attention to increasing revenue and reducing expenditure. The key is to sell more, the higher the turnover, the higher the profit; The smaller the turnover, the less you earn. \x0d\ 3. Staff training is very important. Cleanliness, hygiene and enthusiasm are very important for the Hamburg store. The staff of the Hamburg store should be trained for at least one week, and the staff must be in dressing the. "Although the sparrow is small, it is full of courage." \x0d\ Of course, running a business means employing people. I am an investor, you are a manager and we are partners. But we all have rules and regulations. When we come to the store, I have to pay for dinner. I will listen to you on how to run it, but the rules and regulations cannot be broken. How to open a hamburger restaurant to get better profits?