The air fryer can fry fried dough sticks.

Ingredients: 150 grams of flour, 10 grams of milk powder, 10 grams of sugar, 2.5 grams of dry yeast

Method:

1. Combine milk powder, yeast, sugar , 95 ml of water, pour into a bowl and stir into yeast water, add to flour and knead into a dough.

2. Add oil, knead into a smooth dough, and ferment until doubled in size.

3. Prepare the salt-alkali water ingredients. Pour the salt and baking soda into 7.5 ml of water, stir to dissolve, and knead into the dough little by little.

4. Ferment again until doubled in size, roll into long strips, cut into sections, and make dough sticks.

5. Preheat the air fryer at 200 degrees for 5 minutes. Brush oil on the surface of the cake and put it into the preheated fryer.

6. Take it out after 2 minutes, brush with oil, continue frying until the surface is golden brown, and take it out of the oven.