Nowadays, with the development of society, economy and transportation, many things are very popular in every country. For example, kimchi, which is unique to Korea, has been warmly welcomed in many countries because of its unique taste. Those who prefer kimchi do you know what kimchi tastes like? How do we keep the pickles we usually buy back? Let's take a look at it next.

1. What's the taste of kimchi?

Kimchi is a popular food in China now. Eating a little kimchi at every meal is simply a wonderful enjoyment. Do you know what kimchi tastes like? In fact, kimchi tastes different at different curing times. Pickles taste sweet at first, but not as sweet as sugar. If you eat it again after a while, it will be sour and a little spicy, and it will feel particularly refreshing.

Second, how to preserve kimchi?

How should I preserve the kimchi I bought? Because kimchi is easy to go bad at high temperature, we can keep it in glass bottles or ceramic containers, and then put it in a cool and ventilated place, so we can take it with us when we eat it later. This will keep it for about a year.

You can also put kimchi in a special container and then put it in the refrigerator, which can also be stored for about 6 months.

I would like to remind everyone that although kimchi is delicious, don't eat too much. It is ok to eat some occasionally, because kimchi is a pickled food after all, so don't eat too much when eating. Ok, now we have introduced the taste of kimchi and how to preserve it. Ok, that's all for today's introduction.