Main Ingredients

Beef

250g

Supplementary Ingredients

Onion

Amount

Cilantro

Amount

Steps

1. Slice beef into 2MM thin slices.

2. Add chili powder, cumin powder, pepper powder, starch, sugar and salt to the beef slices and scrub well with your hands.

3. Add appropriate amount of cooking oil, and then scrub well with hands, refrigerate and marinate for more than 30 minutes.

4. Dice the onion and chop the scallion.

5. Heat oil in a pan, add diced onion and chopped scallion.

6. Stir fry the flavor, then add the beef slices.

7. Slide the beef slices apart, taking care not to have any sticking.

8. Stir-fry the sliced meat until it reaches 8, then add the cilantro segments and stir-fry.

9. Meat stir-fry add cumin, season with salt, stir-fry a few times, you can get out of the pan. You can sprinkle a little cooked sesame seeds.

Tips

1, marinated meat with a little cooking oil can make the meat more tender.

2, cumin grains and cumin powder are added in order to be natural flavor is stronger.